Wedding Cake
A wedding cake is the traditional cake served to the guests at a wedding breakfast, after a wedding. It is usually a large cake, multi-layered or tiered, and heavily decorated, often with icing over a layer of marzipan, topped with a small statue of a bride and groom. Other common motifs include doves, gold rings and horseshoes, the latter symbolizing good luck. ...
The traditional fruit cake is still the most popular.
The significance of the wedding cake has been loaded with symbolism - whether the bride and groom's first cut represents fertility, the first meal of a married couple or the beginning of a shared life - or simply the end of the wedding reception. Symbolizing faithfulness and sharing it is traditional for the couple to share the cutting of the first slice of the Wedding Cake. The wedding cake should be cut just before dessert at a luncheon or dinner reception, just after the guests have been received at a tea or cocktail reception.
Wedding
Cake Related
Sites
(Copy &
Paste the following URLs into your browser)
www.weddingsolutions.com/Los_Angeles_Wedding_Cakes.htm
www.mylawedding.com/
www.losangelesweddinglist.com/wedding_cakes.php
www.portosbakery.com/cakes-weddingcakes.htm
www.splendora.com/cityguide/los_angeles/bridal/wedding_cakes
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